by shedleydoodah-admin | Jan 5, 2020 | Our Bread
A real luxury bread filled with linseed, sunflower seeds, rye flakes and oats. Add a blend of white and wholemeal wheat flour and that makes five different grains. This bread is started overnight using our sourdough culture to give it a really distinctive taste and...
by shedleydoodah-admin | Jan 5, 2020 | Our Bread
Our signature sourdough is made with locally grown Chelmer White flour from Marriages with the addition of a small amount of stoneground wholemeal. Containing flour, water, salt and nothing else, it takes around three days to make a one of these loaves, giving plenty...
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